About Us
At Tanseys Artisan Bakery, we’re passionate about creating handcrafted bread using traditional methods and the finest local ingredients. Our mission is simple: to bring warmth, flavour, and authenticity to every loaf we bake.
Our Breads
Squares
A generously sized square tin loaf, perfect for families, supplied sliced or unsliced.
Country
Dense and hearty, made with wholemeal flour for rich taste.
Viennas
Golden, crusty, and perfect with butter, soup, or cheese boards.
Soft Rolls
An elongated soft roll with a tender crumb — great for hot dogs and hearty sandwiches.
Flats
A light and fluffy soft roll, baked golden and ready for any filling.
Batches
Six soft golden batch rolls, baked together for a classic bakery favourite.
Cobs
Traditional small cob rolls with a soft, fluffy centre and a golden crust — perfect for any meal.
Small Tins
A traditional tin loaf, baked square and offered sliced or unsliced to suit your preference.
Small Country Tin
A country-style loaf with a rustic character, baked in a tin and supplied sliced or unsliced.
Nudges
Soft, buttery, and slightly sweet — perfect for breakfast or desserts.